Tag Archive: Recipes

Cooking like a local: Pugliese Style! – Going Solo!

Who would have thought it? Asparagus and eggs! It sounds like a crazy combination but it works! Giuseppe, a good friend of mine, cultivates asparagus on a large scale and gave me a… Continue reading

Better than s*x!!!…..Well almost!

Whilst taking in the warm Puglian spring sunshine, and catching up with a few girlfriends over an antipasti lunch, all washed down with some local Puglian wine, I was introduced to an orgasmic… Continue reading

Orecchiette con le Cime di Rape

Orecchiette con le Cime di Rape (with turnip tops) is the most popular dish in Puglia, especially in the province of Bari and Brindisi. The locals say that Cime di rape contains lot… Continue reading

Pettole – A Traditional Sweet Treat

Pettole are small dough balls fried in oil and dusted with sugar. They are particularly popular during Christmas, Easter and other celebrations throughout the Italian calendar. They are easy to make and delicious,… Continue reading