Puglia’s Culinary Secrets

Puglia’s food is more than just a meal – it’s a celebration of the land, the seasons, and centuries-old traditions. On this page, you’ll discover how to cook like a true local, using fresh, seasonal ingredients and time-honoured techniques passed down through generations. From making orecchiette to mastering traditional Puglian dishes, these experiences offer a hands-on journey into the heart of Puglia’s culinary culture. Join me in the kitchen and learn the secrets of preparing authentic, flavour-packed dishes that will bring the taste of Puglia to your own table.